Enterprise House
115 Edmund Street
Birmingham B3 2HJ

Call: +44 121 285 3760

Our Birmingham office is located in Edmund Street at the heart of the Colmore Business District. Liquid’s CEO Elisabeth Lewis-Jones is based in Birmingham, as are our Finance Director Ben Carrett and our Chef director David Colcombe. David – a member of the Royal Academy of Culinary Arts – heads up our food team, a group of of PR professionals, food stylists, photographers, copywriters, dieticians and consultants. Our food team offer brand representation, PR, product promotion, menu and recipe development, restaurant consultancy, media relations and creative events management for launches, food festivals and bespoke occasions.


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